Now, Johnny is no longer much of a drinker but back in the day he loved tequila. Loved the flavor, even loved some of the higher end brands with that blue agave taste. If you are a tequila fan the New York Times yesterday did a story on New Jersey based tequila bars where a shot of the good stuff can run $90 and up. The story mentions flavored tequilas, how long tequilas should age -- basically all things tequila.
A wonderful article on all that makes good tequila good and a few plugs for what sound to be excellent Garden State bars and restaurants.
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