I like to do a super fakey tandoori. Marinate amish chicken in yoghurt, onion and indian spices for couple days. Then grill.Stell
Mmmmm, oh my that does sound great! Spice rubs and marinades are so easy and super affordable and yet so few people use them to give their BBQ some zazz...
HEY JOHNNY! Save me some jerk chicken, won't you?! Johnny makes the best jerk chicken... mmmmm.
It's either that or steak, well see.
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